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Weight/Mass | Convert from quartern-loaf to once [France] |
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Common Weight Conversions Metric Weight Conversions Unit Definition (quartern-loaf) The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms). Unit Definition (once [France]) The onça, once, oncia, onza is traditional names for the ounce unit in Romance languages. The French once equals 1/16 livre or about 30.59 grams (1.079 ounce).
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