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Weight/Mass | Convert from quartern-loaf to kilogram |
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Common Weight Conversions Metric Weight Conversions Unit Definition (quartern-loaf) The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms). Unit Definition (kilogram) The kilogram is the base unit of mass in the SI and MKS versions of the metric system. The kilogram is defined as the mass of the standard kilogram, a platinum-iridium bar in the custody of the International Bureau of Weights and Measures (BIPM) near Paris, France. Copies of this bar are kept by the standards agencies of all the major industrial nations, including the U.S. National Institute of Standards and Technology (NIST). One kilogram equals exactly 1000 grams, or about 2.204 622 6 pounds. By design, this is approximately the mass of a liter of water.
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