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Weight/Mass | Convert from quartern-loaf to drachme |
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Common Weight Conversions Metric Weight Conversions Unit Definition (quartern-loaf) The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms). Unit Definition (drachme) The drachme is a traditional unit of weight in France and Germany, generally between 3.7 and 3.9 grams.
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