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Weight/Mass | Convert from quartern-loaf to decitonne |
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Common Weight Conversions Metric Weight Conversions Unit Definition (quartern-loaf) The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms). Unit Definition (decitonne) The decitonne is a metric unit of mass or weight equal to 100 kilograms (approximately 220.4623 pounds). This unit is becoming common in international trade; it is the same as the Russian centner, the German doppelzentner, and the French metric quintal.
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