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Weight/Mass | Convert from quartern-loaf to catty [China] |
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Common Weight Conversions Metric Weight Conversions Unit Definition (quartern-loaf) The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms). Unit Definition (catty [China]) The catty [China] is a weight unit of the colonial period in East and Southeast Asia, originating as the kati in Malaya. The catty varied a little from market to market. Typically it was equal to about 4/3 pound avoirdupois (604.79 grams), and it is still equal to that weight in Malaysia. In China, the catty was identified with the jin, a traditional Chinese unit.
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