Convert from pace [Roman] to barleycorn

Unit Definition (pace [Roman])
A pace (or double-pace) is a measure of distance used by Ancient Rome. It is the measure of a full stride from the position of the heel when it is raised from the ground to the point he heel is set down again at the end of the step. In Rome this was standardized as about five Roman feet or 58.1 English inches.

Unit Definition (barleycorn)
The Barleycorn is an old English unit of length. The custom of using seeds as units of length or weight is very common in farming societies. In Anglo-Saxon England, where barley was a basic crop, barleycorns played this traditional role. The weight of a barleycorn, later renamed the grain, is the original basis of all English weight systems including the older troy system and the later avoirdupois system. As a length unit, 3 barleycorns were equal to the Saxon ynce (inch). The English foot was actually defined as 12 of these ynces, that is, as 36 barleycorns.