Weight/Mass 

Convert from denier [France] to quartern-loaf

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Unit Definition (denier [France])
The denier is a traditional French weight unit, comparable to the English pennyweight. Like the pennyweight, the denier is equal to 24 grains (1.275 grams). This unit was also called the scrupule.

Unit Definition (quartern-loaf)
The quartern-loaf is a traditional English unit of weight for bread. A quartern-loaf is made from a quartern of flour. The finished loaf usually weighs somewhere between 4 and 5 pounds (very roughly 2 kilograms).


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